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HEALTHY

Simple HEALTHY options for busy moms from a mom of four who has been there! Seasonal and always delicious!

My skin regimen for a healthy winter glow

My skin regimen for a healthy winter glow

January 9, 2025
Maple – Pomegranate Mocktail

Maple – Pomegranate Mocktail

December 31, 2024
Sausage and Kale Soup

Sausage and Kale Soup

November 4, 2024
Cozy Fall Butternut Squash and Apple Soup

Cozy Fall Butternut Squash and Apple Soup

September 28, 2024
NECTARINE AND SPINACH SUMMER SALAD RECIPE

NECTARINE AND SPINACH SUMMER SALAD RECIPE

August 23, 2024
The Secret to Perfectly Grilled Chicken with Lemon Zest

The Secret to Perfectly Grilled Chicken with Lemon Zest

August 19, 2024
Strawberry Cottage Cheese Toast – A Moment to Savor

Strawberry Cottage Cheese Toast – A Moment to Savor

August 12, 2024
DINNER WITH FRIENDS: THE COMPLETE MENU AND TIPS

DINNER WITH FRIENDS: THE COMPLETE MENU AND TIPS

July 31, 2024
Mediterranean Dinner Party: Vanilla Ice Cream with Homemade Chocolate Topping and Candied Pistachios

Mediterranean Dinner Party: Vanilla Ice Cream with Homemade Chocolate Topping and Candied Pistachios

July 30, 2024
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Welcome. I’m Teresa, the homeschooling mom and home cook behind With Love, Tere and Ale & Tere.

I grew up in South Florida and now live near Dallas, Texas with my husband Alex and our four kids, Grace, Haddon, Emory, and Harrison. We also have three miniature schnauzers: Luther, Spurgeon, and Watson. Most days are spent around the table and the schoolbooks—homeschooling, cooking, and eating together. When we are not outside playing, I am usually in the kitchen.

I learned to cook standing next to my mom, watching her turn whatever she had on hand into something worth gathering for. We were a low-income immigrant family, and she had a gift for making humble ingredients feel abundant. She taught me that cooking is an art, and that knowing how something should taste matters more than following a recipe line by line. Her father was a Middle Eastern chef who taught her and her sisters the foundations of Mediterranean cooking, and that way of feeding people still shapes how I cook today.

My two constants are my family and the kitchen. This is where I share both. Thank you for being here.

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  • ABOUT
    • WE BELIEVE
    • OUR LOVE STORY
    • PARTNER
  • HOMESCHOOL
    • PRINTABLES
  • RECIPES
    • DINNER
    • BREAKFAST
    • BAKING
    • HEALTHY
    • HOLIDAY
  • FOR THE HOME
    • GARDEN
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