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RECIPES

Easy family meals that are crowd pleasers and can be whipped up in no time

Why You Have to Clean Your Dryer Vent (And Exactly How to Do It)

Why You Have to Clean Your Dryer Vent (And Exactly How to Do It)

August 4, 2025
20 Biblical Commitments That Keep Our Marriage Thriving (Even When Life Gets Messy)

20 Biblical Commitments That Keep Our Marriage Thriving (Even When Life Gets Messy)

July 30, 2025
Maple Dijon Chicken Thighs

Maple Dijon Chicken Thighs

July 18, 2025
The Perfect Iced Tea Lemonade to Sip All Summer Long ☀️🍋

The Perfect Iced Tea Lemonade to Sip All Summer Long ☀️🍋

June 30, 2025
Why I Sprinkle Coffee Grounds in My Garden (And Why You Might Want To Too)

Why I Sprinkle Coffee Grounds in My Garden (And Why You Might Want To Too)

June 20, 2025
Here’s to a Little Quiet Time: Mini Ciabatta with Avocado, Fried Egg, Green Onions & Tomatoes

Here’s to a Little Quiet Time: Mini Ciabatta with Avocado, Fried Egg, Green Onions & Tomatoes

June 19, 2025
The best Smash Burgers + secret sauce

The best Smash Burgers + secret sauce

June 2, 2025
Bacon & Cheese Egg Cups

Bacon & Cheese Egg Cups

June 1, 2025
Macerated Strawberries with Basil Citrus Honey Dressing

Macerated Strawberries with Basil Citrus Honey Dressing

May 31, 2025
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Welcome! I’m Teresa, the homeschooling mom and foodie behind With love, Tere and Ale & Tere.
I grew up in South Florida and now live near Dallas, Texas where I live with my four kids and husband Alex. We have four kids Grace, Haddon, Emory, and Harrison, and recently welcomed two mini Schnauzers, Luther and Spurgeon. We spend most of our days' homeschooling and sharing meals together. When we’re not outdoors playing, I am often in the kitchen cooking up all sorts of goodies all day long.

I love being in the kitchen and have fond memories of helping my mom whip up amazing meals out of whatever she had on hand. We were a low-income immigrant family and she had an incredible gift of making masterpieces out of humble ingredients.
She taught me that cooking is an art and that knowing what something should taste like is more important than following a specific recipe. Her dad was an Arabic chef and he taught her and her sisters everything about Mediterranean cooking.

I have two passions, my family and the kitchen, and here is where I share both. Thank you for hanging out with me!

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