with love, tere | Home and Table
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RECIPES

Easy family meals that are crowd pleasers and can be whipped up in no time

Mediterranean Bread Dip

Mediterranean Bread Dip

June 8, 2026
Basil Strawberry Latte

Basil Strawberry Latte

June 2, 2026
Loaded Nachos Nights on the Patio: Summer family dinner!

Loaded Nachos Nights on the Patio: Summer family dinner!

June 1, 2026
Crispy Chicken Tenders with Smoky Jalapeño Potatoes & Fresh Garden Salad

Crispy Chicken Tenders with Smoky Jalapeño Potatoes & Fresh Garden Salad

June 1, 2026
Summer Cobb Salad with Crispy Chicken Cutlets & Homemade Buttermilk Ranch

Summer Cobb Salad with Crispy Chicken Cutlets & Homemade Buttermilk Ranch

May 27, 2026
Pollo Guisado

Pollo Guisado

May 20, 2026
Crispy Buttermilk Chicken Sandwiches (Homemade Chicken Sandwich Night)

Crispy Buttermilk Chicken Sandwiches (Homemade Chicken Sandwich Night)

May 13, 2026
Spring Burrata Salad with Grilled Chicken, Prunes, and Lemon

Spring Burrata Salad with Grilled Chicken, Prunes, and Lemon

May 8, 2026
Creamy Lemon-Lime Coconut Cooler (My Favorite Sweet, Creamy & Tart Drink This Season)

Creamy Lemon-Lime Coconut Cooler (My Favorite Sweet, Creamy & Tart Drink This Season)

May 4, 2026
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Welcome. I’m Teresa, the homeschooling mom and home cook behind With Love, Tere and Ale & Tere.

I grew up in South Florida and now live near Dallas, Texas with my husband Alex and our four kids, Grace, Haddon, Emory, and Harrison. We also have three miniature schnauzers: Luther, Spurgeon, and Watson. Most days are spent around the table and the schoolbooks—homeschooling, cooking, and eating together. When we are not outside playing, I am usually in the kitchen.

I learned to cook standing next to my mom, watching her turn whatever she had on hand into something worth gathering for. We were a low-income immigrant family, and she had a gift for making humble ingredients feel abundant. She taught me that cooking is an art, and that knowing how something should taste matters more than following a recipe line by line. Her father was a Middle Eastern chef who taught her and her sisters the foundations of Mediterranean cooking, and that way of feeding people still shapes how I cook today.

My two constants are my family and the kitchen. This is where I share both. Thank you for being here.

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© 2026 with love, tere | Home and Table
  • ABOUT
    • WE BELIEVE
    • OUR LOVE STORY
    • PARTNER
  • HOMESCHOOL
    • PRINTABLES
  • RECIPES
    • DINNER
    • BREAKFAST
    • BAKING
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  • FOR THE HOME
    • GARDEN
  • TRAVEL
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